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Eating Gluten-Free
Gluten-Free (Celiac) Recipes
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Unique gluten-free recipes made with non-wheat flours such as potato, tapioca, rice and coconut. A good way of eating healthy. Share your recipes or ideas. |
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karenc9 wrote at 11:26 am
August 7, 2012
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Hi
New member here. I have found amazing gluten free recipes on this site
http://www.cookingnook.com/gluten-free-recipes.html |
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alesinclair wrote at 3:01 pm
January 17, 2012
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| Always looking for new ideas and recipes in the gluten free world |
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pallyl wrote at 12:49 pm
December 13, 2011
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| gagnemd, fibromyalgia is an auto-immune disorder, so anything that helps your immune system to thrive, such as eating less allergens, will help you feel better. I try to feed my family of 5 gluten/low processed foods daily. A local asian market or a larger food store will have rice flours, tapioca flours and such for baking and gravies. Rice cakes, crackers are cheap and cupboard staples, as well as rice, potatoes, yams. Alot of foods are avaiable, just experiment with the baking in small batches, BIG hint! Also, most cooking sites have great recipes, like this one: http://allrecipes.com/HowTo/Using-Alternative-Flours/Detail.aspx (I hope this helps) |
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